I was so excited for this beautiful quart-size jar of sliced burdock root that I got from some newer local farmers at the market. Unfortunately, I was never able to get the mason jar open.
I tried a mechanical gadget a woman has that clamps down on the jar and the lid separately and is supposed to turn the lid. That didn't work. Another person tried opening it, and that didn't work either. Then someone heard what might have been noises from the jar. The food might have been starting to ferment, which could produce gas inside the jar and possibly break the glass. So I put the jar outside in a paper bag and eventually had to throw it away.
I still don't know what burdock root tastes like, but maybe one day I will.
You are welcome to purchase food that does not always get eaten.
Stacy 🤎
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I share my experiences and my perspective. Eating and healing look different for everyone. If you are struggling with food or your relationship with your body, please find support. You don’t have to do this alone.